Meta-analysis of the effect of animal maturity on muscle characteristics in different muscles, breeds and sexes of cattle

Fecal near-infrared reflectance spectroscopy prediction of the feed value of temperate forages for ruminants and some parameters of the chemical composition of feces: efficiency of four calibration strategies

SURFACE GROUPS IN THE GROUP OF GERMS OF ANALYTIC DIFFEOMORPHISMS IN ONE VARIABLE

Quantum Hall resistance standard in graphene grown by CVD on SiC: state-of-the-art of the experimental mastery

On change-point estimation under Sobolev sparsity

Mesure du débit d'absorption spécifique (DAS) des téléphones mobiles - Contribution du projet COMOBIO à la normalisation internationale

Cutaneous and renal vasodilatory response to local pressure application: A comparative study in mice

Effets respectifs de la nature de l'alimentation et de la mobilité sur le potentiel métabolique des muscles de boeufs charolais

Efficacité alimentaire et qualités des viandes bovines : une première étape vers une approche zootechnique intégrée

CX3CR1-dependent subretinal microglia cell accumulation is associated with cardinal features of age-related macular degeneration.

Introduction

A methodological approach to assess the interactions between animal performances, nutritional value and sensory quality of meat

Efficient ex vivo gene transfer into non-human primate hepatocytes using HIV-1 derived lentiviral vectors.

Hepatocyte transplantation in animal models.

Elevage des bovins de race Maraîchine et qualité de la viande de bœuf

Breeders of local cattle breeds take up the question of the intrinsic and extrinsic qualities of their meat in collaboration with researchers

Propriétés des muscles et de la viande de taurillons de la race Blonde d'Aquitaine

Geometric Origin of the Tennis Racket Effect

High Frequency Asymptotics for Wavelet-Based Tests for Gaussianity and Isotropy on the Torus

Comparison of meat and carcass quality in organically reared and conventionally reared pasture-fed lambs

Est-il besoin de savoir programmer pour comprendre les fondements de l'informatique ou utiliser les logiciels ?

Contribution of 'Omics' Approaches to Sustainable Herbivore Production

Espaces et réseaux en Méditerranée. VIe-XVIe siècle, I, La configuration des réseaux

Geochemistry and tectonic setting of Matakaoa Volcanics (East Coast Allochthon, New Zealand); supra-subduction zone affinity, regional correlations and origin.

Développement des fractures géologiques sous l'effet de la contrainte lithostatique

Multiple effects of a short-term dexamethasone treatment in human skeletal muscle and adipose tissue.

Are there consistent relationships between major connective tissue components, intramuscular fat content and muscle fibre types in cattle muscle?

Transport et morphologies de dépôt des sédiments bioclastiques : apports de la modélisation expérimentale

Renal proximal tubules are sensitive to metabolic acidosis

Comparaison des qualités de la viande et de la carcasse d’agneaux produits en élevage biologique ou conventionnel

Structural and biochemical characteristics of bovine intramuscular connective tissue and beef quality

Modeling of intramuscular lipids in different muscles in bulls, steers, and cows

ClC-K Kidney Chloride Channels: From Structure to Pathology

Une nouvelle approche méthodologique pour piloter la conduite en élevage

Relationships between muscle growth potential, intramuscular fat content and different indicators of muscle fibre types in young Charolais bulls

Tibialis anterior atrophy after immobilization correlates with changes in extracellular matrix molecules Sparc and Tenascin-C, and in integrin scaffold proteins

Revisiting the role of the pathological grading in pediatric adrenal cortical tumors: results from a national cohort study with pathological review

Inversion of noisy Radon transform by SVD based needlet

The ClC-K2 Chloride Channel Is Critical for Salt Handling in the Distal Nephron

What are the drivers of beef sensory quality using metadata of intramuscular connective tissue, fatty acids and muscle fiber characteristics?

Les territoires de la Méditerranée. XIe-XVIe siècle

Le détroit de Gibraltar : à la croisée des mers et des continents (Antiquité-Moyen Age)

Etude des interactions et du compromis entre les performances de 30 génisses Blonde d’Aquitaine et les qualités nutritionnelle et sensorielle de la viande

Sensory quality of meat from eight different types of cattle in relation with their biochemical characteristics

The challenge and limitations of combining data: a case study examining the relationship between intramuscular fat content and flavour intensity based on the BIF-BEEF database

NEED-VD: a second-generation wavelet algorithm for estimation in inverse problems

Le détroit de Gibraltar. À la croisée des mers et des continents (Antiquité - Moyen Âge)

The Blonde d’Aquitaine T3811>G3811 mutation in the myostatin gene: association with growth, carcass, and muscle phenotypes in veal calves

Nocturnal hypermotor seizures, suggesting frontal lobe epilepsy, can originate in the insula.

Contribution des approches en « omique » à l’élevage durable des herbivores